In an unsurprising turn of events, it's been a while since I've posted. Finals, end of the semester....very busy times. But I'm back home for Christmas break, with few better things to do than to cook. A lot. First on the list of things to share: my Christmas dinner creation. I'm from a family of … Continue reading Caramelized Onion and Mushroom Galette with a Rosemary Crust